We LOVE Sicily. We have been numerous times and will be back in the not-so-distant future, I am sure. Below are the towns and villages we have spent time in. I cannot recommend Sicily enough if you love history, beauty and beaches. And FOOD! Sicily has it all.
Ragusa: A Tale of Two Cities – Ragusa is split into two parts—Ragusa Superiore and Ragusa Ibla. Both are packed with stunning Baroque architecture. Wandering through the narrow streets of Ragusa Ibla, we admired the detailed facades of churches and palazzi. The Duomo di San Giorgio, with its grand dome, was particularly impressive.
Noto: Architectural Splendor – Noto is known for its Baroque architecture, and it didn’t disappoint. The Corso Vittorio Emanuele, the main street, is lined with impressive buildings and churches. The golden stone, especially during sunset, casts a warm glow over the city. The Cathedral of San Nicolò, sitting atop a grand staircase, is must-see. We visit every time we are in Sicily
Marsala: A Toast to Tradition – Marsala is famous for its fortified wine. We toured historic wineries and tasted Marsala wine right where it’s made. The city has ancient Phoenician roots and vibrant market squares. The nearby Stagnone Lagoon, with its salt pans and windmills, offered a peaceful afternoon escape.
Palermo: The Vibrant Capital – Palermo is a whirlwind of sights, sounds, and smells. The street markets like Ballarò and Vucciria are bustling with fresh produce and traditional street food. Palermo’s architecture is a mix of Arab-Norman, Byzantine, and Baroque influences. Highlights included the mosaics of the Palatine Chapel and the lively Quattro Canti intersection. We always end up spending a night in Palermo before our traghetto departs early in the morning. I believe the best pizza in the world is at Arte e Tradizione. I think about that pizza all the time.
Ortigia: Syracuse’s Historic Heart – Ortigia is the historic core of Syracuse. Its narrow streets are full of Baroque palaces, ancient ruins, and lively piazzas. The Piazza Duomo, home to the Cathedral of Syracuse, is particularly striking. Built on the site of a Greek temple, it blends pagan and Christian elements seamlessly. The town is magical. I recommend an Ape tour around the city. The daily farmers market is also a highlight. We stayed across the water in an Airbnb and found ourselves at the market for fresh produce and fish every day.
Syracuse: A Tapestry of History – Syracuse, once a powerful city-state, is full of history and culture. The archaeological park, with its Greek Theatre and Roman Amphitheatre, offers insights into the city’s ancient past. The Ear of Dionysius, a limestone cave with amazing acoustics, was a fascinating stop. Modern Syracuse is equally captivating, with its markets, charming streets, and delicious cuisine.
Taormina: A Dramatic Coastal Gem – Taormina sits high above the Ionian Sea, offering breathtaking views. The ancient Greek Theatre, with Mount Etna in the background, is a highlight. Walking along Corso Umberto, we explored boutiques, cafes, and historic sites. The small island and nature reserve, Isola Bella, was a perfect spot for a swim. We took a cooking class with dinner at Villa Britania. We really enjoyed ourselves and felt so welcome into Louisa’s home. We also did a jeep tour of Mt Etna which was a lot of fun!
Valley of the Temples: Echoes of Ancient Greece – The Valley of the Temples in Agrigento is a journey back in time. This archaeological site features well-preserved temples from ancient Greece. The Temple of Concordia is remarkably intact and showcases the architectural prowess of the ancient Greeks.
Sicily is a land where history, culture, and nature come together to create an unforgettable experience. Each destination offered its own unique charm, making our journey through this enchanting island truly special. You can see our favorite beaches here and our favorite food here.
